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Found 44 items.
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2185PDF: 1177HTML: 432 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
380PDF: 203Supplementary Material: 88HTML: 45 -
Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4694PDF: 1318HTML: 881 -
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Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2129PDF: 611HTML: 947 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3152PDF: 634HTML: 687 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1043PDF: 325Appendix: 51HTML: 27 -
Smart fertilizers: What should we mean and where should we go?
6841HTML: 740PDF: 1638Appendix: 159 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2822PDF: 1219APPENDIX: 205HTML: 1330 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
702PDF: 333Appendix: 52HTML: 38 -
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The role of the seed sector in Italy for a modern and competitive agriculture
2264PDF: 910HTML: 1258 -
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1638PDF: 946HTML: 488 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3410PDF: 1000HTML: 1088 -
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